A jaw-dropping venue with a menu to match, it’s no wonder Reine & La Rue was one of the most exciting restaurant openings of 2023.
From oyster shucking to wood-fired wonders, Reine & La Rue offers a culinary journey in Melbourne’s most dramatic dining room. Reine & La Rue uncovers a 20-year secret – offering luxurious dining in an opulent, historic setting.
The grand 140-seater sits in the Cathedral Room inside the former Melbourne Stock Exchange – an opulent heritage space featuring stained glass windows, Gothic vaulted ceilings, limestone walls and solid granite columns.
The building had been closed to the public for 20 years and the team at the Nomad Group completed the restoration in consultation with Heritage Victoria using heritage architects.
Reine is the restaurant housed in the cathedral room serving up their take on French fare, including small bites, entrées & wood fired meats, there is also a raw seafood bar, shucking oysters to order.
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Reine & La Rue
@reine.larue.melbourne
reineandlarue.melbourne
